Head Chef
4 weeks ago
Job Title: Head Chef
Job Summary: We are seeking a skilled Head Chef to join our team at Haru BBQ Korean Restaurant. As a Head Chef, you will be responsible for overseeing the kitchen operations, managing staff, and ensuring the highest quality of food is served to our customers.
Key Responsibilities:
- Determine food portion sizes and costs
- Plan menus and estimate food requirements
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes
- Train staff in food preparation and handling
- Maintain inventory and records of food, supplies, and equipment
Requirements:
- 2 years to less than 3 years of experience in a similar role
- Permanent employment
- English language proficiency
- 30 to 40 hours per week
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