Food Service Team Lead
4 weeks ago
Job Summary: We are seeking a highly motivated and experienced Food Service Supervisor to lead our team at Tim Hortons. The ideal candidate will have a strong background in food service management and excellent leadership skills.
Key Responsibilities:
- Establish efficient work schedules to meet high demand periods
- Supervise and coordinate the activities of food service staff, ensuring excellent customer service and quality control
- Train staff on job duties, sanitation, and safety procedures, promoting a positive and safe work environment
- Estimate ingredient and supply requirements for meal preparation, minimizing waste and ensuring high-quality food
- Hire and manage a team of food service staff, providing guidance and support to ensure their success
- Maintain accurate records of stock, repairs, sales, and wastage, providing valuable insights for business improvement
- Establish and manage work schedules, ensuring adequate staffing levels during peak periods
Requirements:
- 1-2 years of experience in food service management
- Excellent leadership and communication skills
- Ability to work in a fast-paced environment with high demand periods
- Strong problem-solving and decision-making skills
- Ability to maintain accurate records and reports
Working Conditions:
- 30-40 hours per week
- English is the primary language of communication
Why Tim Hortons:
At Tim Hortons, we are committed to providing excellent customer service and high-quality food in a fast-paced environment. As a Food Service Supervisor, you will have the opportunity to develop your leadership skills, work with a talented team, and contribute to the success of our business.
Education and Experience:
- Secondary (high) school graduation certificate
- 1 year to less than 2 years of experience in food service management
- Durée de l'emploi: Permanent
- Langue de travail: Anglais
- Heures de travail: 30 to 40 hours per week
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