Food Service Lead

2 weeks ago


Brampton, Ontario, Canada Bourbon St. Grill Full time

Bourbon St. Grill seeks a Food Service Supervisor to oversee daily operations and lead the culinary team.

Job Summary

This role involves supervising staff, managing inventory, and maintaining quality control standards.

About Bourbon St. Grill

We are a dynamic restaurant committed to providing exceptional dining experiences.

Key Responsibilities:
  • Establish work schedules and methods to meet service demands
  • Train staff on job duties, sanitation procedures, and customer service expectations
  • Maintain records of stock, sales, and wastage
  • Prepare reports and monitor inventory levels
  • Ensure food quality meets high standards
  • Address customer complaints and concerns in a professional manner
Requirements:
  • 2 years of experience in a related field
  • Proven leadership skills and ability to manage a team
  • Excellent communication and problem-solving skills
  • Familiarity with kitchen operations and inventory management
  • Degree or equivalent education required
Working Conditions:
  • 30-40 hours per week
  • Permanent position
  • English is the primary language spoken
Compensation:

$55,000 - $65,000 per year, depending on experience.



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