Food Service Supervisor
4 weeks ago
About the Role:
Sadiya Catering is seeking a skilled Food Service Supervisor to join our team. As a key member of our culinary operations, you will be responsible for supervising and coordinating the activities of staff who prepare and portion food.
Key Responsibilities:
- Establish efficient methods to meet work schedules and ensure timely food preparation.
- Supervise and train staff in job duties, sanitation, and safety procedures.
- Estimate ingredient and supply requirements for meal preparation and ensure quality control standards are met.
- Prepare budget and cost estimates for food orders and manage inventory.
- Collaborate with the chef to prepare food order summaries and establish work schedules.
Requirements:
- 2 years of experience in a similar role or equivalent experience in the culinary industry.
- Registered Apprenticeship certificate or equivalent education in cooking and related culinary arts.
- Ability to work in a fast-paced environment, under pressure, and with attention to detail.
- Flexibility, team player, and punctuality are essential qualities for this role.
What We Offer:
- Paramedical services coverage and support for newcomers and refugees.
- On-the-job training tailored to youth and a temporary employment duration.
- 35 hours of work per week and a language of work in English or French.
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