Food Service Team Lead

4 weeks ago


Collingwood, Ontario, Canada Rusty's at Blue Full time

Rusty's at Blue is seeking a skilled Food Service Supervisor to oversee the daily operations of our dining establishment. As a key member of our team, you will be responsible for ensuring that our food and service meet the highest quality standards.

Key Responsibilities:
  • Supervise and Co-ordinate Activities: Lead a team of staff who prepare and portion food, ensuring that tasks are completed efficiently and effectively.
  • Train and Develop Staff: Provide guidance and training to staff on job duties, sanitation, and safety procedures.
  • Estimate and Manage Inventory: Determine the quantity of ingredients and supplies required for meal preparation, ensuring that stock levels are maintained.
  • Quality Control: Ensure that food and service meet quality control standards, addressing any issues promptly.
  • Administrative Tasks: Prepare budgets, cost estimates, and reports, maintaining accurate records of stock, repairs, sales, and wastage.

Requirements:

  • Education: Secondary (high) school graduation certificate.
  • Work Setting: Food service establishment, restaurant.
  • Supervision: 5-10 people.
  • Security and Safety: Criminal record check.
  • Work Conditions and Physical Capabilities: Fast-paced environment, work under pressure, standing for extended periods, attention to detail.
  • Personal Suitability: Client focus, efficient interpersonal skills, excellent oral communication, flexibility, team player.
  • Experience: 1 year to less than 2 years, permanent position, 35 to 40 hours per week, English language.


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