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Restaurant Operations Manager

1 month ago

Kitchener, Ontario, Canada Wendy's Full time
Restaurant Operations Manager

At Wendy's, we're looking for a skilled Restaurant Operations Manager to oversee the daily operations of our restaurants. As a key member of our team, you will be responsible for ensuring that our restaurants run smoothly and efficiently, providing excellent customer service, and maintaining high standards of quality and cleanliness.

Key Responsibilities:
  • Operations Management: Oversee the daily operations of the restaurant, including managing staff, inventory, and supplies.
  • Customer Service: Ensure that customers receive excellent service, responding to their needs and resolving any issues promptly.
  • Quality and Cleanliness: Maintain high standards of quality and cleanliness in the restaurant, including food preparation, presentation, and storage.
  • Staff Management: Supervise and train staff to ensure that they are performing their duties effectively and efficiently.
Requirements:
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a restaurant management role.
  • Skills: Excellent communication and leadership skills, ability to work under pressure, and a strong attention to detail.