Restaurant Operations Manager
2 weeks ago
FMI, a leading fast-food company, is seeking an experienced Restaurant Operations Manager to join our team. As a key member of our management team, you will be responsible for directing the daily operations of a restaurant and ensuring compliance with company standards in all areas.
This role requires someone who can operate the restaurant as if it was their own, while maintaining Company cost and labour targets at all times. If you are a natural leader, sincerely value customers, and champion teamwork, we encourage you to apply.
Job Summary:
- Direct daily restaurant operations to ensure exceptional customer experience
- Manage financial controls, operations, people development, customer service, and compliance
- Maintain a safe and clean environment to ensure one hundred percent customer satisfaction
- Cash handling, reconciling cash, and daily paperwork
- Train and develop Team Members and Shift Managers to achieve operational excellence
- Address in-store issues and communicate plans to the team
Responsibilities:
In this role, you will have the opportunity to:
- Set high standards for yourself and the people you work with – you love keeping things clean, safe, and fun for the team and the customers
- Be a part of a dynamic team that values teamwork and customer satisfaction
- Enjoy working flexible shifts, including weekends and nights
- Have the opportunity to learn how to run great restaurants from the best in the business
- Develop and implement effective strategies to drive sales growth and improve customer satisfaction
About FMI:
FMI is a leading fast-food company that offers a range of brands, including KFC, Pizza Hut, Taco Bell, Burger King, and Panera Bread. Our commitment to providing excellent customer service and quality food has made us a favorite among consumers.
Salary:
The estimated salary for this role is $60,000 - $80,000 per year, depending on experience.
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