Executive Chef

3 days ago


Prince George, British Columbia, Canada Bento Red Wasabi Full time

Bento Red Wasabi is seeking an experienced Executive Chef to lead our culinary team and develop innovative dishes that showcase the flavors of ethnic cuisine.

About the Role

As an Executive Chef, you will be responsible for planning menus, estimating food requirements, and preparing complete meals or individual dishes. You will also inspect kitchens and food service areas, train staff in preparation and cooking techniques, and maintain inventory and records of food, supplies, and equipment.

Key Responsibilities
  • Plan and execute menus that cater to diverse tastes and dietary requirements
  • Lead a team of cooks and kitchen staff to ensure seamless meal preparation and service
  • Inspect kitchens and food service areas to maintain high standards of hygiene and safety
  • Develop and implement training programs to enhance cooking skills and knowledge
  • Maintain accurate records of food, supplies, and equipment inventory
  • Clean and maintain kitchen and work areas to ensure a safe and healthy environment
Requirements and Qualifications

To succeed as an Executive Chef at Bento Red Wasabi, you should have:

  • Secondary (high) school graduation certificate
  • 1-2 years of experience in a similar role
  • Strong knowledge of ethnic cuisine, particularly sushi preparation techniques
  • Excellent leadership and communication skills
  • Ability to work effectively under pressure and meet deadlines
Benefits and Salary

We offer a competitive salary of $55,000 per year, based on your experience and qualifications. Additionally, you will receive gratuities, permanent employment, and the opportunity to work 40 hours per week.


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