Head Chef for Fine Dining Establishment

2 weeks ago


Vancouver, British Columbia, Canada Beeryani Indian Bistro & Bar Ltd. Full time

**Job Summary:**

We are seeking a highly skilled and experienced Head Chef to lead our kitchen team at Beeryani Indian Bistro & Bar Ltd.

The ideal candidate will have a proven track record of delivering exceptional culinary experiences, managing staff, and maintaining high standards of food quality and safety.

**Key Responsibilities:**

  • Develop and implement menus that showcase the flavors and traditions of West Indian cuisine
  • Manage kitchen operations, including inventory management, ordering supplies, and maintaining a clean and safe work environment
  • Supervise and train kitchen staff to ensure excellent service and high-quality food preparation
  • Maintain accurate records of food costs, labor costs, and sales data
  • Collaborate with the management team to achieve business objectives and improve customer satisfaction

**Requirements:**

  • 1-2 years of experience as a head chef or executive chef in a fine dining establishment
  • Degree in culinary arts or related field
  • Proven ability to lead and motivate a team
  • Excellent communication and problem-solving skills
  • Familiarity with West Indian cuisine and cooking techniques

**Compensation:**

We offer a competitive salary of $$$60,000 - $80,000 per year, depending on experience, plus benefits and opportunities for professional growth.



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