Executive Chef for The Yellow Chili Restaurant

3 weeks ago


Delta, British Columbia, Canada The Yellow Chili Full time
Job Description

We are seeking an experienced and skilled Executive Chef to join our team at The Yellow Chili Restaurant. As the head of our culinary operation, you will be responsible for managing kitchen staff, maintaining inventory, and ensuring that all menu items are prepared to our high standards.

In this role, you will have the opportunity to work in a fast-paced environment with a dynamic team. You will be expected to maintain a clean and organized kitchen, as well as ensure that all food is prepared safely and efficiently.

Responsibilities:
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
Requirements:
  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience
Work Environment:
  • Restaurant
Salary Range:$40,000 - $60,000 per yearAbout The Yellow Chili Restaurant:

The Yellow Chili Restaurant is a reputable establishment known for its delicious food and excellent service. We offer a competitive salary and benefits package to our employees.



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