Culinary Expert

2 weeks ago


Kelowna, British Columbia, Canada EightSix Network Full time

EightSix Network Culinary Opportunity

We are seeking a highly skilled Culinary Expert to join our dynamic kitchen team at EightSix Network. This exciting role offers the chance to showcase your culinary talents and contribute to delivering exceptional dining experiences for our guests.

About Us

EightSix Network is an award-winning hospitality provider renowned for its commitment to excellence and passion for creating unforgettable moments for our guests. Our beautiful lakeside property, nestled in the heart of Kelowna, offers stunning views and an atmosphere that inspires creativity and collaboration.

Job Summary

The successful candidate will be responsible for preparing high-quality food, maintaining a clean and organized workspace, and ensuring seamless service delivery. As a key member of our kitchen team, you will work closely with our experienced chefs to create memorable dining experiences that exceed our guests' expectations.

Key Responsibilities

  • Prepare and cook food to the highest standards, using fresh ingredients and adhering to recipes and menu specifications.
  • Maintain a clean and organized workspace, adhering to health and safety practices and ensuring compliance with food handling and preparation regulations.
  • Work effectively as part of the team to produce high-quality food, meeting quality standards and ensuring timely service delivery.
  • Participate in daily stand-ups and maintain open communication with colleagues to ensure smooth service delivery.
  • Perform other duties as assigned by management, contributing to the overall success of our kitchen team.

Requirements and Qualifications

To succeed in this role, you should possess:At least one year's experience in a professional kitchen environment

A passion for the culinary arts and a commitment to delivering exceptional food qualityExcellent interpersonal communication skills (verbal and written)A positive and respectful attitude, with a focus on teamwork and collaborationAbility to multitask in a fast-paced environment and adapt to changing circumstancesStrong attention to detail, with a focus on accuracy and consistencyValid FOODSAFE Certificate and WHMIS certification (preferred)Ability to lift, carry, and place objects weighing up to 40 pounds without assistanceA flexible schedule, with a minimum of three days per week (including evenings, weekends, and holidays) based on business volumes and operational demands

Benefits

We offer a competitive salary range of $45,000 - $55,000 per annum, depending on experience. Additionally, you can expect:Staff accommodation available on-siteExtended Health and Dental BenefitsEmployee and Family Assistance ProgramEmployee discounts on accommodations, dining, and marina at our sister propertiesAn excellent work environment, with a focus on staff recognition and teambuildingRoom for growth and development within our organization

Salary Range

$45,000 - $55,000 per annum, depending on experience.


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