Executive Chef

1 day ago


Lac du Bonnet, Canada Chicken Chef Full time
Job Summary

At Chicken Chef, we are seeking a skilled Line Cook to join our culinary team. As a Line Cook, you will be responsible for preparing and cooking complete meals or individual dishes and foods to the highest standards of quality and presentation.

Key Responsibilities
  • Prepare and cook complete meals or individual dishes and foods to meet the highest standards of quality and presentation.
  • Prepare dishes for customers with food allergies or intolerances, ensuring their safety and satisfaction.
  • Inspect kitchens and food service areas to maintain a clean and safe environment.
  • Order supplies and equipment to ensure efficient kitchen operations.
  • Maintain inventory and records of food, supplies, and equipment to optimize kitchen performance.
  • Clean kitchen and work areas to maintain a safe and healthy environment.
Requirements
  • Secondary (high) school graduation certificate.
  • 1 year to less than 2 years of experience in a kitchen environment.
  • Ability to work in a fast-paced environment and maintain attention to detail.
  • Physical stamina to stand for extended periods and perform repetitive tasks.
  • Excellent communication and teamwork skills.
What We Offer
  • A competitive salary and benefits package.
  • A dynamic and supportive work environment.
  • Opportunities for career growth and development.

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