Senior Food Operations Manager
3 weeks ago
We are seeking a Senior Food Operations Manager to join our team at Ontario Ltd. The ideal candidate will have experience in managing food service operations and leading teams.
Key Responsibilities- Establish Work Schedules: Develop and implement efficient work schedules to meet operational demands.
- Supervise Food Preparation Staff: Oversee the activities of staff responsible for food preparation, ensuring high-quality standards are met.
- Train and Develop Staff: Provide training on job duties, sanitation procedures, and safety protocols to ensure staff is equipped to perform their roles effectively.
- Inventory Management: Estimate and manage ingredient and supply requirements for meal preparation, minimizing waste and optimizing inventory levels.
- Quality Control: Ensure that food and service meet quality control standards, addressing customer complaints and concerns promptly.
- Record Keeping: Maintain accurate records of stock, repairs, sales, and wastage.
- Reporting: Prepare and submit reports to management, providing insights into operational performance.
This is a fast-paced environment requiring strong leadership and organizational skills. The successful candidate will be expected to work 40 hours per week in a permanent role with English as the primary work language.
Compensation PackageThe estimated salary range for this position is $45,000 - $65,000 per year, depending on qualifications and experience. This figure is based on industry standards and regional market conditions.
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Senior Retail Operations Manager
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