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Food Service Team Lead

1 month ago

Cornwall, Canada Ontario Inc Full time
Job Summary

Bouton d'Or Food Ltd is seeking a skilled Food Service Supervisor to join our team. As a key member of our culinary department, you will be responsible for overseeing the daily operations of our food service team, ensuring that our high standards of quality and customer satisfaction are consistently met.

Key Responsibilities
  • Team Leadership: Supervise and coordinate the activities of staff who prepare and portion food, ensuring that tasks are completed efficiently and effectively.
  • Training and Development: Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and continuous improvement.
  • Quality Control: Ensure that food and service meet quality control standards, maintaining a clean and safe working environment.
  • Customer Service: Address customers' complaints or concerns, providing exceptional service and ensuring customer satisfaction.
  • Administrative Tasks: Maintain records of stock, repairs, sales, and wastage, preparing and submitting reports as required.
Work Environment

The successful candidate will work in a fast-paced environment with tight deadlines, requiring strong organizational and time management skills. The role involves a combination of sitting, standing, walking, and standing for extended periods, with a physically demanding workload.

Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 1 year to less than 2 years of experience in a food service or related environment.
  • Language: English.
What We Offer

Bouton d'Or Food Ltd offers a competitive salary and benefits package, as well as opportunities for professional growth and development. We are committed to creating a positive and inclusive work environment, and we welcome applications from diverse candidates.