Dining Operations Manager
3 weeks ago
We are seeking a highly motivated Dining Operations Manager to join our team at Comfort Inn & Suites, Terrace. As a key member of our hospitality team, you will be responsible for overseeing the day-to-day operations of our food and beverage services.
About UsComfort Inn & Suites, Terrace is a leading hospitality provider dedicated to delivering exceptional customer experiences. We offer a dynamic work environment with opportunities for growth and development.
Key Responsibilities- Schedule and manage staff to ensure seamless service delivery
- Conduct inventory management to optimize food and supply costs
- Maintain high standards of quality control and sanitation in the kitchen and dining areas
- Train staff on job duties, safety procedures, and quality control measures
- Liaise with suppliers to negotiate prices and ensure timely deliveries
- Prepare and submit reports on sales, revenue, and customer feedback
- Post-secondary education in Hospitality or related field (or equivalent experience)
- 1-2 years of supervisory experience in a fast-paced restaurant or hotel environment
- Proven ability to lead and motivate teams
- Excellent communication and problem-solving skills
- Ability to multitask and prioritize tasks under pressure
- A competitive salary range of $45,000-$60,000 per year
- Ongoing training and professional development opportunities
- A comprehensive benefits package including health, dental, and vision insurance
- A dynamic work environment with opportunities for growth and advancement
To apply for this exciting opportunity, please submit your resume and cover letter. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
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