Restaurant Operations Manager

4 weeks ago


Red Deer County, Canada Subway Full time

Restaurant Operations Manager

At Subway, we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our store. The ideal candidate will have a strong background in restaurant management, with experience in implementing operational procedures, conducting performance reviews, and ensuring health and safety regulations are followed.

Key Responsibilities:

  • Determine the type of services to be offered and implement operational procedures
  • Conduct performance reviews to ensure team members are meeting expectations
  • Organize and maintain inventory to ensure efficient operations
  • Negotiate arrangements with suppliers for food and other supplies
  • Negotiate with clients for catering or use of facilities
  • Participate in marketing plans and implementation to drive sales and growth
  • Address customer complaints or concerns in a timely and professional manner
  • Provide exceptional customer service to ensure customer satisfaction
  • Plan, organize, direct, control, and evaluate daily operations to ensure efficiency and effectiveness

Requirements:

  • 5-10 years of experience in restaurant management
  • College/CEGEP education
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and under pressure
  • Physical stamina to stand for extended periods and lift up to 25 pounds

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career growth and development
  • A dynamic and supportive work environment


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