Executive Culinary Director
4 weeks ago
Job Summary: We are seeking a highly skilled and experienced Head Chef to join our team at Gervais Restaurant & Tavern & Country Style Donuts. As a key member of our culinary team, you will be responsible for leading our kitchen operations and ensuring the highest quality of food is served to our customers.
Responsibilities:
- Education: Secondary (high) school graduation certificate is required.
- Experience: Will train and develop your culinary skills in a fast-paced kitchen environment.
- Work Term: Permanent position available.
- Work Language: English or French is required.
- Hours: 40 hours per week.
What We Offer:
- A dynamic and supportive work environment.
- Opportunities for career growth and development.
- A competitive salary and benefits package.
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