Food Service Manager
14 hours ago
Chuck's Roadhouse Bar & Grill is seeking a highly skilled Food Service Supervisor to join our team. As a key member of our kitchen operations, you will be responsible for ensuring the smooth day-to-day running of our food service department.
Key Responsibilities:- Leadership and Supervision: Supervise and coordinate the activities of our kitchen staff, including cooks, food and beverage servers, and kitchen helpers.
- Training and Development: Train new staff members in job duties, sanitation, and safety procedures.
- Inventory Management: Estimate and manage inventory of ingredients and supplies required for meal preparation.
- Quality Control: Ensure that food and service meet quality control standards.
- Reporting and Record-Keeping: Maintain accurate records of stock, repairs, sales, and wastage, and prepare and submit reports as required.
- Education: Secondary (high) school graduation certificate or equivalent experience.
- Work Experience: 1 year to less than 2 years of experience in a food service environment.
- Language: English.
- Work Hours: 30 to 40 hours per week.
At Chuck's Roadhouse Bar & Grill, we offer a dynamic and fast-paced work environment with opportunities for growth and development. If you are a motivated and organized individual with a passion for food service, we encourage you to apply for this exciting opportunity.
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