Restaurant Management Team Lead

3 weeks ago


Sherwood Park, Alberta, Canada Alberta LTD Full time
Job Description

We are seeking a highly skilled Restaurant Management Team Lead to join our team at Alberta LTD. This role is responsible for overseeing the daily operations of our restaurant, ensuring that all staff members are trained and equipped to provide exceptional customer service.

About the Role
  • Estimated Salary: $55,000 - $65,000 per year
  • This role involves supervising and coordinating activities of staff who prepare and portion food, estimating ingredient and supplies required for meal preparation, and ensuring that food and service meet quality control standards.
  • The successful candidate will have 1-2 years of experience in a similar role and possess excellent communication and leadership skills.
Responsibilities
  1. Establish methods to meet work schedules and supervise the preparation and portioning of food
  2. Train staff in job duties, sanitation and safety procedures, and maintain records of stock, repairs, sales, and wastage
  3. Ensure that food and service meet quality control standards and address customers' complaints or concerns
  4. Maintain accurate records and prepare reports as required
Requirements
  • Degree or Diploma in Hospitality or related field (an asset)
  • 1-2 years of experience in a similar role, preferably in a fast-paced environment
  • Excellent communication and leadership skills
  • Ability to work in a team environment and maintain a positive attitude under pressure
What We Offer
  • A competitive salary range of $55,000 - $65,000 per year
  • A comprehensive benefits package, including medical, dental, and vision coverage
  • A generous paid time off policy
  • Opportunities for professional growth and development

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