Restaurant Operations Manager

2 weeks ago


Sudbury, Ontario, Canada Wendys Restaurants Full time
About the Role

We are seeking a highly motivated Restaurant Operations Manager to join our team at Wendys Restaurants. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of the restaurant, ensuring exceptional customer service, and maintaining high-quality standards.

Key Responsibilities
  • Supervise and coordinate activities of staff who prepare and portion food
  • Establish methods to meet work schedules, train staff in job duties, sanitation, and safety procedures
  • Estimate ingredient and supplies required for meal preparation, hire food service staff
  • Maintain records of stock, repairs, sales, and wastage, prepare and submit reports
Requirements
  • 7 months to less than 1 year experience as a supervisor or shift lead
  • Excellent leadership and communication skills
  • Able to work in a fast-paced environment with tight deadlines
Salary Information

The estimated salary range for this role is $45,000 - $60,000 per year, depending on experience.

Benefits

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