Lead Baker and Pastry Chef

2 weeks ago


Comox, Canada BC LTD Full time
Job Description

We are seeking a skilled Lead Baker and Pastry Chef to join our team at BC LTD.

About the Role

The ideal candidate will have experience in managing baking personnel and kitchen staff, with a strong focus on maintaining high-quality products and ensuring customer satisfaction.

In this role, you will be responsible for training staff in preparation, cooking, and handling of food, as well as supervising the baking process to ensure that all products meet established standards.

You will also be expected to operate machinery, organize and maintain inventory, and work under pressure to meet tight deadlines.

Key Responsibilities
  • Manage baking personnel and kitchen staff
  • Maintain high-quality products and ensure customer satisfaction
  • Train staff in preparation, cooking, and handling of food
  • Supervise the baking process
  • Operate machinery
  • Organize and maintain inventory
Requirements

To be successful in this role, you will need:

  • 1-2 years of experience in a similar position
  • Strong leadership skills and ability to motivate team members
  • Excellent communication and problem-solving skills
  • Ability to work in a fast-paced environment and manage multiple tasks simultaneously
Benefits

We offer a competitive salary range of $50,000 - $70,000 per year, depending on experience.

In addition to a competitive salary, we offer:

  • Dental plan
  • Health care plan
  • Group insurance benefits
  • Life insurance
Work Environment

As a Lead Baker and Pastry Chef at BC LTD, you will work in a dynamic and fast-paced environment with a team of experienced professionals.

You will be expected to work 40 hours per week, with occasional overtime required to meet business needs.



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