Restaurant Operations Manager
2 weeks ago
We are seeking a highly motivated and experienced Restaurant Operations Manager to join our team. In this role, you will be responsible for overseeing the daily operations of our restaurant, ensuring that all aspects of service meet our high standards.
Job Description- Supervise and coordinate activities of staff who prepare and portion food in a fast-paced environment.
- Train staff in job duties, sanitation and safety procedures to maintain a clean and safe work environment.
- Ensure that food and service meet quality control standards by maintaining records of stock, repairs, sales, and wastage.
- Dental plan
- Disability benefits
- Health care plan
- Paramedical services coverage
- Vision care benefits
The estimated salary range for this role is $45,000 - $60,000 per year, based on national averages and industry standards.
RequirementsTo be successful in this role, you will need:
- 7 months to less than 1 year of experience in a similar role.
- A permanent position with regular working hours (40 hours per week).
- An opportunity to work in a dynamic and fast-paced environment.
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