Food Service Supervisor: Leadership Role
3 weeks ago
We are seeking a skilled Food Service Supervisor to join our team at Strathmore Station Restaurant and Pub.
Key Responsibilities- Establish efficient methods to meet work schedules and deadlines in a fast-paced environment.
- Supervise and coordinate activities of staff who prepare and portion food, ensuring quality control standards are met.
- Train staff in job duties, sanitation procedures, and safety protocols to maintain a high level of customer satisfaction.
- Estimate ingredient and supply requirements for meal preparation, optimizing inventory management.
- Prepare budget and cost estimates to ensure effective financial planning.
- Address customer complaints or concerns in a professional and courteous manner.
- Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
- Prepare detailed food order summaries for the chef to streamline kitchen operations.
- Work with a diverse team of 5-10 people in a dynamic restaurant setting.
- Frequent exposure to tight deadlines and a fast-paced environment.
- A minimum of 1 year to less than 2 years of experience in a similar role.
- High school diploma or equivalent required.
- Excellent oral communication skills to interact effectively with customers and staff.
- Dependability and a strong work ethic to meet expectations.
- Ongoing training and development opportunities.
- A competitive salary of $55,000 - $65,000 per annum, depending on experience.
- A comprehensive benefits package including health, dental, and vision coverage.
- Opportunities for advancement and career growth.
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