Food Service Supervisor: Leadership Role

3 weeks ago


Strathmore, Canada Strathmore Station Restaurant and Pub Full time
About the Position

We are seeking a skilled Food Service Supervisor to join our team at Strathmore Station Restaurant and Pub.

Key Responsibilities
  • Establish efficient methods to meet work schedules and deadlines in a fast-paced environment.
  • Supervise and coordinate activities of staff who prepare and portion food, ensuring quality control standards are met.
  • Train staff in job duties, sanitation procedures, and safety protocols to maintain a high level of customer satisfaction.
  • Estimate ingredient and supply requirements for meal preparation, optimizing inventory management.
  • Prepare budget and cost estimates to ensure effective financial planning.
  • Address customer complaints or concerns in a professional and courteous manner.
  • Maintain accurate records of stock, repairs, sales, and wastage to inform business decisions.
  • Prepare detailed food order summaries for the chef to streamline kitchen operations.
Work Environment
  • Work with a diverse team of 5-10 people in a dynamic restaurant setting.
  • Frequent exposure to tight deadlines and a fast-paced environment.
Requirements
  • A minimum of 1 year to less than 2 years of experience in a similar role.
  • High school diploma or equivalent required.
  • Excellent oral communication skills to interact effectively with customers and staff.
  • Dependability and a strong work ethic to meet expectations.
Benefits
  • Ongoing training and development opportunities.
  • A competitive salary of $55,000 - $65,000 per annum, depending on experience.
  • A comprehensive benefits package including health, dental, and vision coverage.
  • Opportunities for advancement and career growth.


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