Food Service Supervisor
4 weeks ago
We are seeking a skilled Food Service Supervisor to lead our team at Wendy's. This is a great opportunity for someone who wants to take on new challenges and grow with our company.
Key Responsibilities:
- Supervise and coordinate activities of staff who prepare and portion food, ensuring high-quality service and products.
- Train staff in job duties, sanitation, and safety procedures, promoting a culture of excellence and teamwork.
- Estimate ingredient and supply requirements, maintaining accurate inventory and minimizing waste.
- Ensure that food and service meet quality control standards, adhering to health and safety regulations.
- Prepare budget and cost estimates, analyzing data to optimize operations and reduce costs.
- Address customer complaints or concerns, providing exceptional customer service and resolving issues promptly.
- Maintain records of stock, repairs, sales, and wastage, providing valuable insights for business improvement.
- Prepare and submit reports, communicating key performance indicators and progress updates to management.
- Establish work schedules, ensuring efficient staffing and minimizing labor costs.
Requirements:
- 1 year to less than 2 years of experience in a related role, preferably in the fast-food industry.
- Excellent leadership skills, with the ability to motivate and guide a team.
- Strong communication and interpersonal skills, with the ability to build strong relationships with colleagues and customers.
- Physical stamina to work in a fast-paced environment, standing for extended periods and lifting up to 50 pounds.
Benefits:
- A competitive salary of $45,000 per year, based on experience and location.
- A comprehensive health care plan, including medical, dental, and vision coverage.
- Opportunities for professional growth and development, with a focus on promoting from within.
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