Current jobs related to Bakery Specialist - Rocky Mountain House - Canyon Creek Golf Course and Camping

  • Head Baker

    1 week ago

    Rocky Mountain House, Canada Mountain House Bakery & Cake Art Full time

    We are seeking a highly skilled Head Baker to join our team at Mountain House Bakery & Cake Art. As a key member of our production team, you will be responsible for overseeing the baking and preparation of pastries, cakes, and other sweet treats.Job DescriptionThe ideal candidate will have a minimum of 3 years of experience in a bakery or similar...

  • Executive Pastry Specialist

    3 weeks ago

    Rocky Mountain House, Canada Mountain House Bakery & Cake Art Full time

    Job Description:We are seeking a skilled Head Baker to join our team at Mountain House Bakery & Cake Art.The ideal candidate will have 3 years to less than 5 years of experience in a similar role.The successful candidate will be responsible for preparing dough and batters according to recipes or special customer orders, as well as training staff in...

  • Customer Experience Specialist

    1 week ago

    Rocky Mountain House, Canada Tim Hortons Full time

    OverviewWe are a fast-paced environment where you have the opportunity to deliver and create exceptional guest experiences.Your top priority is guest satisfaction, whether you are the first point of contact or produce our best-loved bakery items.As a Customer Experience Specialist at Tim Hortons, you will have the opportunity to work in a dynamic team...

Bakery Specialist

4 weeks ago

Rocky Mountain House, Canada Canyon Creek Golf Course and Camping Full time

About the Role:

Canyon Creek Golf Course and Camping is seeking a skilled Bakery Specialist to join our team. As a key member of our culinary team, you will be responsible for preparing a variety of baked goods, including bread, pastries, and cakes.

Key Responsibilities:

  • Prepare dough and batters according to recipes and special customer orders
  • Requisition and order materials, equipment, and supplies
  • Bake mixed dough and batters
  • Frost and decorate cakes and baked goods
  • Draw up production schedules
  • Ensure the quality of products meets established standards
  • Operate machinery
  • Organize and maintain inventory
  • Oversee sales and merchandising of baked goods

Requirements:

  • 1 year to less than 2 years of experience in a bakery or related field
  • Permanent employment
  • English as the primary language of work
  • 40 hours per week