Restaurant Operations Supervisor
2 weeks ago
The Restaurant Assistant Manager will be responsible for overseeing the daily operations of our establishment. As a key member of our management team, you will play a critical role in ensuring that our customers receive exceptional service and that our staff are motivated and productive.
Key Responsibilities:- Monitor and manage the performance of restaurant staff to ensure high levels of customer satisfaction
- Recruit, train, and develop a high-performing team of servers, bartenders, hosts/hostesses, and kitchen staff
- Schedule staff according to business needs and ensure adequate coverage during peak periods
- Implement operational procedures to improve efficiency, productivity, and profitability
- Conduct regular performance reviews to identify areas for improvement and provide constructive feedback
- Maintain a safe and healthy work environment by adhering to all health and safety regulations
- Address customer complaints and concerns in a professional and courteous manner
As a Restaurant Assistant Manager with Ontario Inc., you will have the opportunity to work in a fast-paced environment and make a real impact on our business. We offer a competitive salary range of $45,000 - $60,000 per year, depending on experience, as well as opportunities for career advancement and professional growth.
About Us:Ontario Inc. is a dynamic and growing company dedicated to providing excellent food and service to our customers. We value our employees and strive to create a positive and inclusive work environment that promotes teamwork, innovation, and excellence.
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