Direction générale des restaurants
5 days ago
- Diplôme :
- Expérience professionnelle requise :Besoins d'études
- Certificat ou diplôme d'autres métiersExperiences professionnelles
- 1 an à moins de 2 ans
- Emploi permanent
- Langue principale utilisée : Français
- Heures de travail par semaine : entre 30 et 40 heures
Nous recherchons un chef dirigeant avec une grande expérience dans la gestion des restaurants. Cette position est basée sur notre vision pour faire de Quesada Burritos & Tacos l'entreprise leader en alimentation rapide.
Missions du poste
- Fournir un leadership efficace pour conduire nos équipes vers la réussite
- Mettre en œuvre les stratégies de vente, de marketing et de développement opérationnel afin d'atteindre les objectifs commerciaux de l'entreprise
- Gérer efficacement les finances de l'entreprise et veiller à ce que tout le monde respecte le budget alloué
- Surveiller la qualité des produits et de l'expérience client
- Analyser les performances financières, commerciales et opérationnelles de l'entreprise
- Mettre en place des plans pour améliorer les résultats, s'adapter aux changements et identifier de nouvelles opportunités
Compétences requises
- Une expérience approfondie en direction générale, gestion opérationnelle et commerce
- Des compétences solides en communication, en négociation et en leadership
- Possibilité de résoudre les problèmes, essayer de comprendre différents points de vue et présenter ses idées clairement
- Maîtrise de Microsoft Office, outils de bureau et systèmes informatiques
- Aptitude à travailler sous pression et à gérer plusieurs tâches simultanément
- Intelligence émotionnelle, empathie et capacité à aider et soutenir les collègues
Rémunération estimée
Le salaire de base est compris entre 50 000$ et 70 000$ par an (selon l'expérience). De plus, nous offrons une augmentation annuelle de 5 %, ainsi qu'une allocation carrière et une couverture santé complète.
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