Restaurant Operations Coordinator

3 weeks ago


Brampton, Ontario, Canada Vesuvio's Ristorante Full time
Job Description

Vesuvio's Ristorante is seeking a skilled Restaurant Supervisor to oversee the daily operations of our urban restaurant. The ideal candidate will have experience in supervising staff, training new employees, and ensuring excellent customer service.

Responsibilities:

  • Supervise and coordinate activities of kitchen staff to ensure efficient meal preparation and timely service.
  • Train staff on job duties, sanitation procedures, and quality control standards.
  • Estimate ingredient and supply requirements for meal preparation and maintain accurate records.
  • Cultivate strong relationships with customers by addressing their concerns and resolving issues promptly.
  • Establish work schedules to meet business needs and manage labor costs effectively.

Requirements:

  • 1-2 years of experience as a supervisor or lead in the food service industry.
  • Excellent communication and interpersonal skills.
  • Ability to work in a fast-paced environment and multitask efficiently.
  • Able to train and mentor junior staff members.

Salary Range: $45,000 - $55,000 per year, depending on experience and qualifications.

Benefits: We offer a comprehensive benefits package, including medical, dental, and vision insurance, 401(k) matching, and paid time off.

About Vesuvio's Ristorante: As a leading restaurant in the city, we pride ourselves on providing exceptional dining experiences for our customers. Our team is dedicated to delivering high-quality food, excellent service, and creating a welcoming atmosphere for everyone.



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