Dough Production Specialist

2 weeks ago


Langley, Canada Mark-Crest Foods Ltd. Full time
About the Job

We are seeking a skilled Dough Production Specialist to join our team at Mark-Crest Foods Ltd. in processing and packaging food products. In this role, you will be responsible for operating machinery, performing corrective adjustments, and recording production information.

Key Responsibilities
  • Operate machinery to process and package food products
  • Perform corrective machine adjustments
  • Record production information
  • Observe gauges and computer printouts to verify processing conditions
  • Clean machines and work areas
  • Inform supervisor of mechanical malfunctions or product irregularities
Requirements

To be successful in this role, you must have a high school diploma or equivalent and 1-6 months of experience in a related field. You should also possess excellent communication skills and be able to work effectively in a team environment.

Benefits
  • Estimated salary: $40,000 - $50,000 per year
  • Bonus
  • Dental plan
  • Disability benefits
  • Health care plan
  • Vision care benefits
  • Free parking available
Work Environment

This is a full-time position with 40 hours of work per week. The ideal candidate will be able to perform repetitive tasks, stand for long periods, and lift up to 25 pounds. They will also be required to wear personal protective equipment (PPE) when necessary.



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