Garde-Manger Chef
3 days ago
We are a high-volume caterer based in Thornhill seeking an experienced Garde-Manger Chef to join our team.
The successful candidate will have a minimum of two years' work experience in commercial food preparation and a strong understanding of Kosher-style foods and traditional Jewish cuisine.
Responsibilities include preparing culturally relevant dishes for various events, supervising and training kitchen staff, maintaining food safety standards, and monitoring inventory levels.
This is a full-time permanent position working a minimum of 30 hours per week with opportunities for overtime. The salary is $10 per hour.
Job Requirements:
- College Diploma in a related field (preferred)
- Minimum two years' work experience in commercial food preparation
- Strong understanding of Kosher-style foods and traditional Jewish cuisine
- Able to work early morning hours and all hours including weekends and holidays
About the Company: Sonny Langer's Catering is a well-established catering company serving the Greater Toronto Area. We pride ourselves on providing high-quality food and exceptional service to our clients.
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