Senior Kitchen Manager

4 weeks ago


Calgary, Alberta, Canada Alberta Ltd. Full time

Job Summary

Alberta Ltd. is seeking an experienced Senior Kitchen Manager to oversee the day-to-day operations of our kitchen. This is a permanent, full-time role, working 35 to 40 hours per week.

Key Responsibilities

  • Coordinate and manage special events, menus, and kitchen operations
  • Train and supervise kitchen staff and helpers, providing guidance and support to ensure high-quality food preparation and service
  • Inspect kitchen and food service areas to ensure cleanliness, organization, and safety standards are met
  • Prepare and cook complete meals or individual dishes and foods, adhering to kitchen standards and recipes
  • Manage inventory and records of food, supplies, and equipment, ensuring efficient use and minimize waste
  • Order supplies and equipment as needed, maintaining relationships with vendors and suppliers
  • Clean kitchen and work areas, maintaining a safe and healthy environment
  • Recruit and hire staff as needed, adhering to Alberta Ltd.'s hiring and onboarding procedures

Requirements

  • Secondary (high) school graduation certificate
  • At least 1 year to less than 2 years of experience in a kitchen management role
  • Excellent communication, leadership, and problem-solving skills
  • Ability to work in a fast-paced kitchen environment, prioritizing tasks and managing multiple responsibilities
  • Fluency in English, both spoken and written


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