Executive Chef Team Member

3 days ago


Duncan, Canada Dragon Yuan Restaurant Full time
Job Summary

We are seeking a skilled and dedicated Executive Chef to join our team at Dragon Yuan Restaurant. As an integral part of our culinary team, you will be responsible for planning menus, requisitioning supplies, and preparing high-quality dishes that meet the expectations of our customers.

Key Responsibilities:
  • Menu Planning: Collaborate with our kitchen team to design and implement new menu items, taking into account seasonal ingredients and customer preferences.
  • Supply Management: Order and manage inventory of food and kitchen supplies, ensuring timely delivery and quality control.
  • Culinary Excellence: Prepare and cook complete meals or individual dishes, adhering to our restaurant's high standards of presentation and taste.
  • Customer Focus: Cater to customers with dietary restrictions, allergies, or intolerances, providing exceptional service and attention to detail.
Requirements:
  • Education: Secondary (high) school graduation certificate or equivalent.
  • Experience: At least 7 months of experience in a related field, preferably in a fast-paced environment like a restaurant.
  • Skills: Strong attention to detail, ability to work under pressure, and excellent organizational skills.
What We Offer:
  • Competitive Salary: $45,000 - $60,000 per year, based on experience.
  • Benefits: Comprehensive benefits package, including health insurance, paid time off, and opportunities for professional growth.
  • Work-Life Balance: A supportive work environment that encourages flexibility and work-life balance.
How to Apply:

If you are a motivated and experienced chef looking for a new challenge, please submit your application, including your resume and a cover letter, to us.


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