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Restaurant Operations Manager

1 month ago

Halifax, Nova Scotia, Canada Chef Abod Cafe Full time
Job Summary

We are seeking a highly skilled Restaurant Operations Manager to join our team at Chef Abod Cafe. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring that our high standards of quality and service are consistently met.

Key Responsibilities

- Develop and implement operational procedures to ensure efficient service delivery
- Manage cash handling and financial reporting, including balance sheets and cash reports
- Conduct performance reviews and provide feedback to staff
- Maintain inventory and ensure compliance with health and safety regulations
- Negotiate with suppliers and clients to secure food and other supplies
- Participate in marketing plans and implementation

Requirements

- 2 years of experience in a restaurant management role
- Strong leadership and communication skills
- Ability to work under pressure and manage multiple tasks

What We Offer

- Competitive salary and benefits package
- Opportunities for professional growth and development
- Collaborative and dynamic work environment