Dining Services Manager
2 weeks ago
We are seeking an experienced Dining Services Manager to oversee the operations of our dining facilities at A Class Takeout and Tiffin.
About the Role:This is a permanent position, working 35 hours per week. The successful candidate will be responsible for managing a team of 5-10 staff members.
Key Responsibilities:- Leadership and Team Management: Supervise and co-ordinate activities of staff who prepare and portion food, ensuring that food and service meet quality control standards.
- Customer Service: Address customers' complaints or concerns in a professional and timely manner.
- Inventory Management: Maintain records of stock, repairs, sales, and wastage.
- Scheduling: Establish work schedules to ensure efficient use of resources.
- Education: Secondary (high) school graduation certificate.
- Experience: Will train.
- Work Setting: Restaurant environment with fast-paced conditions and the ability to work under pressure.
- Relocation Costs: Employer covers relocation costs.
- Language: English.
- Hours: 35 hours per week.
The estimated salary for this role is $45,000-$60,000 per year, based on industry standards and location. This figure may vary depending on factors such as experience and qualifications. If you have excellent leadership skills and a passion for delivering exceptional customer service, please apply for this exciting opportunity to join our team at A Class Takeout and Tiffin.
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