Head Chef for a Modern Sushi Restaurant
1 week ago
We are seeking a skilled Head Chef to join our team at GINZA SUSHI & POKE. As a key member of our kitchen staff, you will be responsible for preparing and cooking high-quality meals in a fast-paced environment.
Job DescriptionThe successful candidate will have experience in a restaurant setting, with a strong understanding of Japanese cuisine. Your primary responsibilities will include:
- Cooking and Preparing Meals: You will be responsible for preparing and cooking complete meals or individual dishes and foods to a high standard.
- Staff Training and Supervision: You will train staff in preparation, cooking, and handling of food, as well as supervise kitchen staff and helpers.
- Kitchen Operations: You will maintain inventory and records of food, supplies, and equipment, as well as manage kitchen operations.
To be successful in this role, you will need:
- A secondary (high) school graduation certificate.
- At least 1 year to less than 2 years of experience in a related field.
As a member of our team, you can expect:
- Competitive Salary: The estimated salary for this position is $45,000 - $60,000 per year, based on location and industry standards.
- Gratuities: You will receive gratuities as part of your compensation package.
- Permanent Position: This is a permanent, full-time position offering stability and security.
- English Language: English is the primary language spoken in the workplace.
- Hours: You can expect to work approximately 30-40 hours per week.
GINZA SUSHI & POKE is a modern sushi restaurant committed to serving high-quality, authentic Japanese cuisine in a welcoming atmosphere. We pride ourselves on providing excellent customer service and a unique dining experience for our guests.
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