Baker

1 day ago


Toronto, Ontario, Canada Bombay on the Lake Restaurant Full time
Baker Job Description

We are seeking a skilled Baker to join our team at Bombay on the Lake Restaurant. As a Baker, you will be responsible for preparing and baking a variety of sweet and savory goods, including bread, pastries, and desserts.

Key Responsibilities:
  • Prepare dough and batters for a range of baked goods, including bread, rolls, and sweet treats.
  • Bake and decorate cakes, pastries, and other sweet treats.
  • Train staff in preparation, cooking, and handling of food.
  • Requisition and order materials, equipment, and supplies.
  • Draw up production schedules and ensure that the quality of products meets established standards.
  • Inspect kitchen and food service areas to maintain a clean and safe environment.
Requirements:
  • 1-2 years of experience in a bakery or food production environment.
  • Ability to distinguish between colors and attention to detail.
  • Manual dexterity and ability to work in a fast-paced environment.
  • Excellent oral and written communication skills.
  • Ability to work as part of a team and maintain a positive attitude.
Work Environment:

The Baker will work in a fast-paced kitchen environment, with a focus on producing high-quality baked goods. The ideal candidate will be able to work independently and as part of a team, with a strong attention to detail and a commitment to maintaining a clean and safe work environment.



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