Food Service Team Lead
3 weeks ago
Job Title: Food Service Team Lead
About the Role:
As a Food Service Team Lead at Subway Franchise, you will be responsible for leading a team of food service staff to ensure exceptional customer service and a high-quality dining experience. You will be the front-line manager, responsible for supervising and coordinating the activities of staff who prepare and portion food, requisitioning food and kitchen supplies, and training staff in job duties, sanitation, and safety procedures.
Key Responsibilities:
- Establish methods to meet work schedules and ensure food and service meet quality control standards.
- Requisition food and kitchen supplies and maintain records of stock, repairs, sales, and wastage.
- Supervise and coordinate activities of staff who prepare and portion food and train them in job duties, sanitation, and safety procedures.
- Estimate ingredient and supplies required for meal preparation and prepare budget and cost estimates.
- Address customer complaints or concerns and prepare and submit reports.
Requirements:
- 1-2 years of experience in a food service environment.
- Excellent communication and interpersonal skills.
- Ability to work under pressure and meet tight deadlines.
- Knowledge of food safety and sanitation procedures.
- Ability to lift up to 25 pounds and stand for extended periods.
What We Offer:
- A competitive salary and benefits package.
- Opportunities for career advancement and professional growth.
- A dynamic and supportive work environment.
- Recognition and rewards for outstanding performance.
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