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Restaurant Operations Manager

1 month ago

Duncan, Canada Dairy Queen Duncan Full time

Job Title: Restaurant Operations Manager

About the Role:

We are seeking a highly skilled Restaurant Operations Manager to join our team at Dairy Queen Duncan. As a key member of our management team, you will be responsible for overseeing the daily operations of our restaurant, ensuring that our customers receive exceptional service and that our business runs smoothly and efficiently.

Key Responsibilities:

  • Develop and implement operational procedures to improve efficiency and productivity
  • Manage staff performance, providing coaching and training as needed
  • Monitor and control costs, including labor, inventory, and supplies
  • Ensure compliance with health and safety regulations and company policies
  • Develop and maintain relationships with suppliers and vendors
  • Conduct performance reviews and provide feedback to staff
  • Plan and organize events and promotions to drive sales and customer engagement

Requirements:

  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience in a fast food restaurant management role
  • Excellent communication and interpersonal skills
  • Ability to work in a fast-paced environment and make decisions quickly
  • Strong organizational and time management skills

What We Offer:

  • A competitive salary and benefits package
  • Opportunities for career advancement and professional growth
  • A dynamic and supportive work environment
  • Recognition and rewards for outstanding performance