Kitchen Operations Manager

2 weeks ago


Vaughan, Ontario, Canada Café Landwer Major Full time

Café Landwer Major seeks a skilled Kitchen Supervisor to oversee food preparation and service. Key responsibilities include:

Key Responsibilities
  • Team Leadership: Supervise and coordinate staff activities, ensuring seamless food preparation and service.
  • Training and Development: Train staff in job duties, sanitation, and safety procedures to maintain high-quality standards.
  • Inventory Management: Estimate ingredient and supply requirements for meal preparation and maintain accurate records of stock, repairs, sales, and wastage.
  • Quality Control: Ensure food and service meet quality control standards, maintaining a clean and safe work environment.
  • Scheduling: Establish work schedules to meet business needs and maintain efficient workflows.
  • Workplace Maintenance: Maintain work areas, adhering to health and safety regulations.

Requirements:

  • Excellent Communication: Demonstrate excellent oral communication skills to effectively interact with staff and customers.
  • Punctuality: Maintain punctuality and adhere to scheduled work hours.

Experience:

  • Duration: 1 to less than 7 months
  • Employment Type: Permanent
  • Language: English
  • Working Hours: 44 hours per week


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