Food Service Operations Manager
3 weeks ago
At Insadong Korean BBQ restaurant, we are seeking a Food Service Operations Manager to join our team. As a key member of our management team, you will be responsible for supervising and coordinating the activities of our staff who prepare and portion food. Your duties will include training staff in job duties, sanitation, and safety procedures, estimating ingredient and supplies required for meal preparation, and ensuring that food and service meet quality control standards.
Responsibilities:- Supervise and coordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation, and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales, and wastage
- Prepare and submit reports
- Supervise and check delivery of food trolleys
- Establish work schedules
- Secondary (high) school graduation certificate
- 2 years to less than 3 years of experience
- Client focus
- Flexibility
- Team player
- Initiative
- Dependability
Restaurant
Financial Benefits:- Gratuities
- Work Term: Permanent
- Work Language: English
- Hours: 30 hours per week
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