Culinary Operations Manager
1 week ago
TJ's Pizza Airdrie is a leading food service provider in the community, seeking an experienced Culinary Operations Manager to join our team. As a key member of our management team, you will be responsible for overseeing all aspects of kitchen operations, including menu planning, inventory management, staff supervision, and customer satisfaction.
Job SummaryWe are offering a competitive salary of $45,000 - $55,000 per year, depending on experience, to manage our kitchen operations. The ideal candidate will have at least 1 year of experience in a similar role, with excellent leadership and communication skills.
Key Responsibilities- Manage kitchen staff and ensure seamless day-to-day operations
- Develop and implement menus that meet customer expectations and preferences
- Maintain high standards of quality, safety, and sanitation in the kitchen
- Monitor inventory levels and control food costs
- Collaborate with other departments to achieve business objectives
- Bachelor's degree in Hospitality or Culinary Arts, or equivalent experience
- Minimum 1 year of experience in a senior kitchen management role
- Proven track record of improving kitchen efficiency and productivity
- Excellent leadership, communication, and problem-solving skills
- Familiarity with food safety regulations and protocols
- Competitive salary range: $45,000 - $55,000 per year
- Opportunities for career growth and professional development
- Flexible work schedule and generous paid time off
- Discounts on meals and merchandise
- A supportive and dynamic work environment
If you are a motivated and experienced culinary professional looking for a new challenge, please submit your application, including your resume and cover letter, to [insert contact information]. We thank all applicants for their interest; however, only those selected for an interview will be contacted.
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