Culinary Operations Manager

4 days ago


Markham, Ontario, Canada Smash Kitchen and Bar Full time
About the Role

We are seeking a highly skilled and experienced Culinary Operations Manager to join our team at Smash Kitchen and Bar. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our kitchen and ensuring that our high standards of quality and service are consistently met.

Key Responsibilities
  • Supervise and Coordinate Kitchen Staff: Lead and motivate a team of cooks, dishwashers, and other kitchen staff to ensure that all tasks are completed efficiently and effectively.
  • Train and Develop Staff: Provide on-the-job training and coaching to help staff develop their skills and knowledge, and to ensure that they are equipped to perform their duties to the highest standard.
  • Manage Inventory and Supplies: Oversee the ordering and inventory of ingredients, supplies, and equipment to ensure that we have everything we need to deliver our menu and services.
  • Maintain Quality Control: Ensure that all food and beverages meet our high standards of quality and presentation, and that our kitchen is clean and safe for staff and customers.
  • Prepare Budgets and Reports: Prepare and manage budgets, reports, and other documents to help us make informed decisions about our operations and to ensure that we are meeting our financial goals.
Requirements
  • Education: Secondary (high) school graduation certificate.
  • Experience: 2 years to less than 3 years of experience in a similar role.
  • Work Setting: Restaurant.
Work Environment

We offer a dynamic and supportive work environment, with opportunities for professional growth and development. If you are a motivated and experienced culinary professional who is passionate about delivering exceptional service and quality, we encourage you to apply for this exciting opportunity.



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