Restaurant Supervisor
1 week ago
As a Restaurant Supervisor at Tim Hortons, you will lead a diverse team to achieve and maintain our high standards of operation. With your expertise in training, coaching, and mentoring, you will empower your team to deliver exceptional guest experiences and promote a respectful team environment.
With 3-5 years of quick service experience in a supervisory role, you will have the knowledge, skills, and long-term vision to support the Restaurant Manager in running a successful business. Your passion for guest service, coaching, and mentoring will make you an ideal candidate for this role.
Benefits of working at Tim Hortons include:
- Competitive pay and bonus plan
- Flexible schedule with open availability
- Employee meal discount
- Family environment
Key responsibilities include:
- Leading a diverse team to achieve operational excellence
- Coaching and mentoring team members to develop their skills
- Managing team members with open communication and understanding
- Supporting the Restaurant Manager in running a successful business
Requirements include:
- 3-5 years of quick service experience in a supervisory role
- Previous experience in Quick Service Restaurants required
- Friendly and outgoing personality
- Flexible schedule with open availability and no restrictions
- Previous leadership experience 2-5 years required
At Tim Hortons, we are committed to providing our guests with a memorable experience every day. If you are passionate about guest service, coaching, and mentoring, and have the skills and experience to lead a team to achieve operational excellence, we encourage you to apply for this role.", "lang_code": "en-US"}
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