Executive Restaurant Director
2 weeks ago
Certainly, the Executive Restaurant Director position is now open at Canada Inc. in a fast-paced urban environment.
Salary and BenefitsWe are offering a competitive salary range of $60,000 - $80,000 per year, commensurate with experience, plus benefits such as free parking available on site. Additionally, we provide physical accessibility accommodations to ensure equal opportunities for all employees.
Job DescriptionIn this role, you will be responsible for leading a team of 5-10 people to determine the type of services to be offered and implement operational procedures. You will also be expected to balance cash and complete balance sheets, cash reports, and related forms accurately and efficiently. Your excellent interpersonal skills and ability to work under pressure will enable you to negotiate arrangements with suppliers for food and other supplies, as well as lead/instruct individuals effectively.
Required Skills and QualificationsTo succeed in this position, you will need to have a college diploma or certificate from a program of 1-2 years, preferably in hospitality or a related field. With 2 years of experience in restaurant management, you will possess the necessary skills to plan, organize, direct, control, and evaluate daily operations effectively. Additionally, your proficiency in MS Access will be an asset in managing inventory and tracking financial data.
Personal SuitabilityYou must possess excellent written and oral communication skills, be accurate, dependable, efficient, flexible, organized, and a team player. Furthermore, your ability to handle heavy loads, work in a physically demanding environment, and maintain attention to detail will be crucial in this role.
ExperienceA minimum of 2 years of experience in restaurant management, preferably in a supervisory role, is required for this position. If you are looking for a new challenge and are passionate about delivering exceptional customer service, apply now
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