Restaurant Operations Manager
1 week ago
We are seeking an experienced Restaurant Operations Manager to join our team at City South Pizza.
OverviewThe Restaurant Operations Manager will be responsible for ensuring the smooth operation of our restaurant, including managing staff, inventory, and customer service.
Responsibilities- Establish efficient work schedules to meet business demands
- Oversee the requisitioning of food and kitchen supplies
- SUPervise and coordinate the activities of kitchen staff
- Train staff on job duties, sanitation procedures, and quality control standards
- Estimate ingredient and supply needs for meal preparation
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates for menu items and supplies
- Maintain accurate records of stock, sales, and wastage
- Prepare and submit reports on restaurant performance
To be successful in this role, you will require:
- Post-secondary education or equivalent experience
- 7 months to less than 1 year of experience in a similar role
- Excellent communication and interpersonal skills
- Ability to work in a fast-paced environment under pressure
- Physical stamina to perform standing and walking tasks for extended periods
We offer:
- Parking available on site
- Permanent full-time position with 35 hours per week
- English language support
Salary: $40,000 - $55,000 per year based on qualifications and experience. Salary may vary based on location and other factors.
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