Sushi Chef
4 weeks ago
About the Role:
We are seeking a skilled Sushi Chef to join our team at Hay Sushi. As a key member of our kitchen team, you will be responsible for preparing and cooking complete meals or individual dishes and foods, including planning menus and estimating food requirements.
Key Responsibilities:
- Plan menus and estimate food requirements for their realization
- Prepare and cook complete meals or individual dishes and foods
- Inspect kitchens and food service areas
- Clean kitchen and work areas
Requirements:
- Secondary (high) school graduation certificate
- 7 months to less than 1 year of experience
- Attention to detail
- Fast-paced environment
- Standing for extended periods
Work Environment:
Our kitchen is a fast-paced environment where you will be working with a team to provide excellent customer service and high-quality food. You will be required to stand for extended periods and work in a physically demanding environment.
What We Offer:
- Permanent work term
- 40 hours per week
- English language
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