Restaurant Operations Manager

4 weeks ago


Brooks, Canada Alberta Inc. Full time

Restaurant Operations Manager

At Alberta Inc., we are seeking a skilled Restaurant Operations Manager to oversee the daily operations of our restaurant. Key responsibilities include ensuring health and safety regulations are followed, participating in marketing plans, and addressing customer complaints. The ideal candidate will have 1 year to less than 2 years of experience in a similar role, with a strong focus on customer satisfaction and team management.

Key Responsibilities:

  • Ensure health and safety regulations are followed
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Plan, organize, direct, control and evaluate daily operations

Requirements:

  • 1 year to less than 2 years of experience in a similar role
  • Permanent employment
  • English language proficiency
  • 32 to 35 hours per week


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