Hospitality Operations Manager
1 week ago
Fresh Donair is seeking an experienced Hospitality Operations Manager to lead our team and drive business success. As a key member of our management team, you will be responsible for overseeing the day-to-day operations of our restaurant, ensuring exceptional customer service, and driving sales growth.
Key Responsibilities:- Staff Management: Supervise and motivate a high-performing team to deliver outstanding results, develop staff skills, and provide ongoing training and coaching.
- Service Standards: Maintain and improve service standards, ensuring that every customer receives a warm welcome, efficient service, and a memorable dining experience.
- Operations: Manage all aspects of restaurant operations, including scheduling, inventory control, supply chain management, and budgeting.
- Cost Control: Monitor and control costs, ensuring that expenses are minimized while maintaining high-quality services.
- Sales Growth: Develop and implement sales strategies to drive revenue growth, increase average transaction value, and maintain customer loyalty.
What We Offer:
- A competitive salary of $60,000 per year, depending on experience.
- A comprehensive benefits package, including health insurance, dental insurance, and paid time off.
- The opportunity to work with a dynamic and growing company in the hospitality industry.
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