Food Service Specialist
4 weeks ago
At Carleton Dining Services, we are seeking a skilled and enthusiastic Culinary Team Member to join our team in the Catering department at Carleton University.
This is an excellent opportunity for a motivated individual with experience in food services to develop their skills and advance their career. As a Culinary Team Member, you will be responsible for preparing and serving food in front of customers, as well as assisting Sous Chefs and Cooks with daily menu preparation.
The selected candidate will enjoy a rewarding and challenging role that offers opportunities for growth and development. You will work in a fast-paced environment, using your creativity and skills to prepare delicious meals for students and staff.
About the Job- Prepare and cook food according to recipes and kitchen standards
- Assist Sous Chefs and Cooks with daily menu preparation
- Serve food to customers while providing exceptional customer service
- Maintain a clean and safe work environment, adhering to health and safety standards
We offer a competitive salary range of $40,000 - $55,000 per year, depending on experience. In addition, we provide a comprehensive benefits package, including health and dental insurance, meal program discounts, and access to training and development opportunities.
About AramarkAramark is a global leader in food and facilities management, with a commitment to excellence and customer satisfaction. Our mission is to deliver great experiences for our guests and communities, while also promoting sustainability and social responsibility.
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