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Executive Chef

1 month ago

Edmonton, Alberta, Canada GIAANSH MANAGEMENT LTD Full time

GIAANSH MANAGEMENT LTD is seeking a skilled Executive Chef to lead our culinary team. As a key member of our kitchen staff, you will be responsible for planning menus, estimating food requirements, and overseeing the preparation and cooking of complete meals or individual dishes and foods.

The ideal candidate will have a strong attention to detail, excellent organizational skills, and the ability to work in a fast-paced environment. They will also be responsible for training staff in preparation, cooking, and handling of food, as well as maintaining inventory and records of food, supplies, and equipment.

Key Responsibilities:

  • Plan menus and estimate food requirements
  • Requisition food and kitchen supplies
  • Prepare and cook complete meals or individual dishes and foods
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking, and handling of food
  • Maintain inventory and records of food, supplies, and equipment
  • Clean kitchen and work areas
  • Organize buffets and banquets
  • Manage kitchen operations

Requirements:

  • Secondary (high) school graduation certificate
  • 1 year to less than 2 years of experience
  • Basic security clearance
  • Attention to detail
  • Fast-paced environment
  • Repetitive tasks

Working Conditions:

  • 40 hours per week
  • English language

Personal Suitability:

  • Client focus
  • Flexibility
  • Reliability
  • Team player